Raw Basmati Rice is renowned for its slender grains, delightful aroma, and exquisite flavor. Sourced from the finest Basmati cultivars, the 1121 variety stands out for its elongated grains and superior cooking characteristics. With a distinct nutty fragrance and a delicate texture, raw Basmati rice is perfect for a wide range of culinary applications, from traditional Indian dishes to international cuisines.
Steamed Basmati Rice undergoes a specialized steaming process that helps retain its natural nutrients and enhances its shelf life. This gentle steaming technique preserves the grains' integrity, resulting in fluffy, separate, and aromatic rice that is easy to cook and digest. Steamed Basmati rice is an excellent choice for pilafs, biryanis, and other rice-based dishes where texture and flavor are paramount.
Brown Basmati Rice is a wholesome and nutritious whole grain rice variety that retains its outer bran layer, germ, and endosperm. Unlike white rice, brown Basmati rice offers a higher fiber content, essential nutrients, and a nuttier flavor profile. Its chewy texture and earthy aroma make it a popular choice for health-conscious consumers seeking a nutritious alternative to refined grains. Brown Basmati rice pairs well with curries, stir-fries, and salads, adding both flavor and substance to meals.
Sella Basmati Rice, also known as Parboiled Basmati Rice, undergoes a unique parboiling process before milling. This process involves partially cooking the rice in its husk, which causes the grains to absorb essential nutrients and vitamins from the bran layer. As a result, Sella Basmati rice retains more nutrients compared to regular white rice while offering enhanced grain integrity, reduced breakage, and a longer shelf life. With its fluffy texture, distinct aroma, and superior taste, Sella Basmati rice is an ideal choice for biryanis, pilafs, and other rice-centric dishes that require grains to remain separate and fluffy even after cooking.
Each variant of Basmati Rice: 1121 undergoes rigorous quality checks at every stage of production, from sourcing raw materials to packaging the final product. R.J. Chatha Rice Mills' commitment to excellence ensures that only the finest grains meet their exacting standards, guaranteeing superior taste, texture, and aroma in every batch.
Whether it's the raw, steamed, brown, or Sella (Parboiled) form, Basmati Rice: 1121 from R.J. Chatha Rice Mills promises to delight discerning consumers with its premium quality, authentic flavor, and versatility in culinary applications. With a legacy of over 70 years in the rice industry and a commitment to customer satisfaction, R.J. Chatha Rice Mills continues to be the preferred choice for Basmati rice aficionados worldwide.